ABOUT US

Pomodoro’s Italian American Cafe has been a part of the Mooresville community since 1989, built on a simple idea: bring people together over great food in a welcoming setting. As a family-owned and operated restaurant, every detail reflects a genuine passion for hospitality, where guests can relax, connect, and enjoy a meal that feels both comforting and memorable.

Over the years, Pomodoro’s has grown while staying true to its roots. With a menu that blends classic Italian favorites and hearty American dishes, the focus has always been on fresh preparation, quality ingredients, and creating an experience that keeps people coming back—whether it’s for a casual dinner, a special gathering, or a night in with takeout.

The Chef

Chef Michael “Natty” Berridge has been at the heart of Pomodoro’s since 2008, bringing his passion and experience to every dish that leaves the kitchen. His dedication to quality and creativity helped shape the menu and elevate the restaurant, leading to his role as operating partner in 2016. Today, Natty continues to guide the culinary vision, ensuring every plate reflects the care and flavor that define Pomodoro’s.

Three smiling staff members in black shirts pose behind a table at a rustic event booth.